How to cook a delicious cake?

Julia Agafonova
Julia Agafonova
August 27, 2014
How to cook a delicious cake?

Want to make a delicious cake? We offer you some simple recipes with which you can easily and quickly make a cake.

Fish pie

For fish pie you will need:

  • flour - 1 tbsp.,
  • eggs - 2 pieces,
  • sour cream - 100 g,
  • egg yolks - 2 pcs.,
  • soda - ½ tsp,
  • salt - ½ tsp.
  • potatoes - 3 pcs.,
  • canned fish - 1 pc.

The process of making the cake is pretty quick:

  1. Beat the eggs until fluffy foam using a whisk or a mixer.
  2. Mix egg yolks with sour cream, salt and add soda, quenched with vinegar or lemon juice.
  3. Add the beaten eggs to the creamy egg mixture and mix everything thoroughly.
  4. Enter the flour into the mixture, knead well, to get a homogeneous mass, like fritters.
  5. Now proceed to the filling. Grate the potatoes on a coarse grater, slightly salted. Put the fish in a plate and mash with a fork.
  6. Take a deep pan or skillet. Lubricate the bottom and sides of the mold with oil. Put the potatoes first, then the fish, and then pour the dough.
  7. Heat the oven to 180 degrees, put the cake and bake until tender. You should get a ruddy crust.
  8. After the cake is ready, cut it into portions and place on a dispensing plate.

One salty fish pie is quickly made. Now let's talk about how to make a delicious cake for sweet teeth. Such a recipe attracts not only the seductive aroma of chocolate, but also the fast way of cooking.

Brownie Cake

This recipe will require:

  • flour - 100 g,
  • sugar - 1 tbsp.,
  • butter - 150-170 g.,
  • dark chocolate - 200 g,
  • eggs - 4 pcs.,
  • cocoa powder - 3 tbsp. l.,
  • salt.

Cooking process:

  1. Put on the water bath melted butter and chocolate.
  2. Beat the eggs and sugar into the air foam. Add chocolate-butter mixture.
  3. Stir in the cocoa mixture, flour and salt, leaving a little cocoa to sprinkle on the form. Mix everything thoroughly.
  4. Pour the dough into a greased mold and dusted with cocoa. In order for the cake to bake well, the layer of cake should be no higher than 2.5 cm.
  5. Bake your Brownie at 180 degrees for 20-25 minutes.
  6. When the cake is ready, cool and cut it into portions.

Ice cream also goes well with this cake.

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