Charlotte recipe in the microwave. The best recipes

Charlotte - delicious, hearty, affordable and fastdessert. We are accustomed to when it is cooked in the oven, but there is a recipe for charlottes in the microwave. Do not stand this technique without a deal - you need to use its "ability" in full. And our apple pie in it is just as good as it gets - make sure to make sure of it personally!

recipe for charlottes in a microwave oven

Charlotte recipe in microwave: traditional

To create a dessert, you will need these components:

  • apples (a little);
  • eggs - 4 pieces;
  • sugar refined - 200 g (or 1 glass);
  • baking powder - 1 tsp;
  • flour - 200 g (or 1 glass).

How is the charlotte prepared in a microwave oven?The recipe says that you need to start with mixing all the components with a mixer. Then take a container for baking in a microwave, cover the bottom with special paper and place on it apple slices. Place it so that it completely covers the surface. Top with the resulting mixture and send it to the oven. Bake 10 minutes at the highest power. Important! Do not pour the dough above half, because the charlotte has a property to climb heavily. If there is a function "Grill", then use it to get a ruddy, mouth-watering crust.

Recipe for charlottes in the microwave: add cocoa

charlotte in the microwave recipe

To brighten up the "pallor" of the charlotte frommicrowave (in the absence of the "Grill" function), cocoa powder is added to the dough, which gives not only a chocolate color, but also an original taste. It is prepared as quickly and easily.

Required products:

  • eggs - 3 pieces;
  • sugar - 3 tbsp. l .;
  • sifted flour - 4-5 st. l .;
  • fresh apples - 2 pcs .;
  • baking powder - 0,5 tsp;
  • cocoa powder - 3 tsp;
  • vegetable oil - 40 ml.

How to cook? Recipe for charlottes in the microwave with cocoa: the stages of cooking

  1. Prepare apples (wash, peel) and cut medium-sized cubes.
  2. Eggs grind with sugar, add oil. Sift flour, add cocoa, baking powder, mix everything. Combine the mashed eggs and flour, mix thoroughly. The mixture should be liquid.
  3. Prepare a baking dish, pour the dough into it, put apples on top.
  4. Send the charlotte to the oven for 7 minutes, setting the most powerful mode.
  5. When the timer turns off, do not get the pie right away: let it "sit" for 2-3 minutes to "get to the standard".

Charlotte in the microwave. Photo: recipe "Lightning fast"

charlotte in microwave photo recipeA patty is prepared in just 3 minutes at maximum power. You will mix ingredients longer than it does. The components will be traditional:

  • egg - 1 piece;
  • milk - 2 full st. l .;
  • sugar - 3 tbsp. l. with a hill;
  • flour - 3 tbsp. l. with a hill;
  • baking powder - 1/2 tsp;
  • vegetable oil - 3 full st. l .;
  • apples are fresh (you can have other fruits, too).

How to cook

Whisk the egg, add to it sugar, flour withbaking powder, pour the vegetable oil and milk. The mixture should be a liquid consistency. Now take either bowls, or portioned silicone molds for baking. Pour the bottom with stuffing (apples or other fruits) and pour over the dough. Set the mode to "Maximum", send the dishes to the oven and set 3 minutes. The ready charlotte can be decorated with chocolate, cream mousse, whipped cream or fresh berries. Baking will turn out unusually delicious, if you add dried fruits, raisins, nuts or cocoa to the dough. Serve charlotte in molds, having pre-cooled.

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